Roll, then cut cookies.Bake at 350\u00b0 for 8 to 10 minutes. Makes 6 dozen. ...
Soften yeast in 2 tablespoons warm water.Set aside.Pour remaining cup of warm water into a large bowl.Blend in 2 cups flour and 1 teaspoon salt.Stir softened yeast and add to flour-water mixture, mi ...
Pour the Mazola, Karo and milk into a mixing bowl.Add the soda dissolved in one tablespoon of boiling water.Beat in the cornmeal, salt and raisins.Transfer to three 1-pound baking powder cans or 1 l ...
Beat peanut butter and margarine with an electric mixer until soft.Add brown sugar, half the flour, egg whites, milk and baking soda.Beat until well combined; stir in remaining flour, rolled oats an ...
Boil together the first 6 ingredients for 10 minutes.Add a pinch of salt and set aside to cool.When cool, add eggs, vanilla, flour, soda and oatmeal.Mix well.Drop by spoonful onto slightly greased c ...
Grease and flour loaf pan.Beat first 5 ingredients.Add remaining dry ingredients all at once.Mix by hand just until blended.Bake at 350\u00b0 for about an hour.Makes 1 large loaf or 4 individual loa ...
Cream shortening with sugar.Stir in boiling water.Cool to lukewarm.Dissolve yeast in lukewarm water and allow to proof (5 minutes). Add water, yeast mix and beaten eggs to shortening mix. ...
Beat butter, sugar and vanilla until creamy.Add beaten eggs. Sift in dry ingredients.Stir in chocolate chips.Heat oven to 375\u00b0. ...
Mix oats in boiling water with butter and let set while preparing the other ingredients.Add oats and bake at 375\u00b0 for 30 minutes. ...