Mix sugar and cocoa real well.Add cream and salt.Cover and put in the refrigerator overnight.Whip.Flavor with vanilla and then spread on cake. ...
Cook milk and flour until thick, stirring constantly.Cool completely.Add oleo or butter, then add granulated sugar gradually.Beat.Add flavoring and beat on high speed for at least 10 minutes. ...
Preheat oven to 375\u00b0 for at least 15 minutes.Beat egg whites until frothy.Add salt and cream of tartar.Beat until stiff. Add sugar, one tablespoon at a time, beating constantly.Beat until gloss ...
Heat oven to 375\u00b0.Stir together flour, baking powder and salt.Gradually add milk.If dough is too dry, add more milk. If too moist, add more flour.Knead until it does not stick to your hands.Pla ...
Mix all ingredients except nuts.Beat 3 minutes and then add nuts.Pour into well-greased and floured loaf pans.Bake at 350\u00b0 for 50 to 60 minutes.Makes 4 loaves. ...
Mix cornstarch, sugar and water.Cook, stirring constantly, until smooth and thick.Cool.Add beaten egg whites and beat with mixer until mixture stands in peakss.Spread on cooked pie.Bake at 350\u00b0 ...
Add yeast, shortening, salt and sugar to milk.Stir well. Mix in egg and flour.Let rise 15 minutes.Work down and let rise 15 minutes more.Shape into rolls and place in greased pan. Let rise 15 minute ...
Saute onion and zucchini in a little butter until almost tender.Stir often; may need to add a bit of water.Take from fire.Add eggs and cheese (I usually use a mixture, whatever is in the refrigerato ...
Mix cake mix, oil, eggs, water and nuts.Add chocolate chips, raisins or coconut.Bake at 350\u00b0 about 10 minutes. ...
Combine first 4 ingredients in a large bowl; set aside. Combine water and shortening in a saucepan; heat until shortening melts, stirring occasionally.Cool to 120\u00b0 to 130\u00b0.Add shortening m ...