Dissolve yeast in warm water in a large mixing bowl.Add sugar, salt, eggs, oil and 3 c flour; beat until smooth.Stir in enough remaining flour to form a soft dough.Turn onto a floured surface; knead ...
Mix bananas and sugar.Add eggs, one at a time, beating after each.Combine flour, baking soda and salt; add to banana mixture. Add milk and vinegar.Add oil, nuts and chocolate chips.Bake at 350\u00b0 ...
Preheat oven to 325\u00b0.Mix first 11 ingredients together, adding raisins last.Pour into a greased and floured 8 x 4-inch loaf pan.Mix together brown sugar, cinnamon and nuts (optional). Sprinkle ...
Mix all dry ingredients together, then add eggs and milk.Mix well.Add more milk, if needed.Bake in 400\u00b0 oven for 30 minutes. ...
In mixer, cream butter; add sugar, eggs and spice.Mix in oatmeal, flour, baking powder and milk.Drop by teaspoon on greased and floured baking sheet.Bake at 350\u00b0 for 10 minutes or until golden ...
Boil the raisins in 1 c. water for 5 min.Add baking soda when cool.Mix the brown sugar, butter and eggs.Stir in the salt, cinnamon and nutmeg.Stir in the raisins and water.Mix the flour with the bak ...
Cream sugar and butter.Beat in eggs, one at a time.Mix bananas with sour milk.Alternately add bananas and dry ingredients to batter.Stir in nuts.Bake in greased Bundt or long loaf pan for about 30 t ...
Mix Karo, sugar, water & vanilla in a double boiler. Bring to boil for about 5 minutes.Add to beaten egg whites and beat until fluffy. ...
Mix together the first 3 ingredients.Boil 1 minute to dissolve sugar. Add the cocoa, peanut butter, vanilla and oatmeal. Drop on wax paper.Let cool and set. ...
Cream Crisco and sugar; add eggs.Sift dry ingredients and addthem with hot water; mix well.Bake in a greased 8 x 8-inch panat350\u00b0for\t20 to 30 minutes.Will keep in the refrigerator for a week. ...