Egg Bread - cooking recipe
Ingredients
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1/2 c. self rising flour
1 1/2 c. plain meal
1 tsp. salt
1 Tbsp. baking powder
6 eggs
1 c. milk
Preparation
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Mix all dry ingredients together, then add eggs and milk.
Mix well.
Add more milk, if needed.
Bake in 400\u00b0 oven for 30 minutes.
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