Line a 12-inch pizza pan with foil; grease foil and set aside. Cream butter and add sugar.Add egg and beat well.Add flour and next 3 ingredients and mix well.Add vanilla and mix.Stir 1/2 cup chocola ...
Stir it all together.Drop by spoonfuls onto a cookie sheet and bake at 350\u00b0 for 10 minutes.Yum! ...
Mix all ingredients, except oats, in a saucepan.Bring to a boil for 1 to 2 minutes.Remove from heat and mix in oats.Pour into a cookie sheet.Let cool, cut into squares and serve. ...
Cream butter until soft.Chop dates and nuts.Put raisins in hot water to soften.Mix and sift dry ingredients and add nuts and fruits to this mixture.Beat egg until fluffy and add sweetener (dissolve ...
Cream the sugar and margarine.Add egg.Blend vanilla and coconut into mixture.Refrigerate dough for 3 hours.Shape into balls and roll in 1/2 cup coconut.Place on cookie sheet.Press pecan half into to ...
Mix all ingredients together; drop by spoonful onto cookie sheet.Bake at 450\u00b0 for 10 to 12 minutes. ...
Sift the flour with the cinnamon, cloves and allspice.Mix as butter cake. Form dough in rolls and wrap in waxed paper. Refrigerate, slice and bake as needed. ...
Combine all ingredients into a large mixing bowl.Mix well, scraping bowl often and mixing for 3 to 5 minutes.Pour into 2 greased (9 x 5-inch) loaf pans.Bake in a 350\u00b0 oven for 1 hour and 20 min ...
Preheat oven to 350 degrees.Unroll crescent dough; separate into 8 triangles.On 13 inch round baking pan, arrange triangles in a circle with points in the center and wide ends toward the outside.Usi ...
Cut rolls into fourths. Place in a plastic bag with granulated sugar and cinnamon. Shake to cover all balls of dough. Layer in greased Bundt pan. Melt margarine/butter in a small pan. Add brown suga ...