Boil all ingredients for 5 minutes, except apples.Add apples and cook slowly until tender.Put apples in a flat pan and sprinkle with sugar; place in oven a few minutes to glaze. ...
Pie:Mix flour and sugar together in double boiler; add a little milk to make a paste to prevent lumps.Stir and add rest of milk.Cook a few minutes until bubbly.Beat egg yolks in separate bowl; stir ...
Place Bisquick in bowl.Combine the eggs, milk, oil and syrup; add to biscuit mix and mix well.Spread onto greased 14 inch pizza pan; sprinkle with granola and nuts.Bake at 425 degrees for 12-15 minu ...
Peel and slice potatoes in french fry style. Pour milk and egg in a large bowl. Mix well. Add potatoes. Stir with hands to cover potatoes with egg and milk mixture. Sprinkle with flour to cover pota ...
Beat egg yolks with salt until thick and light.Stir in 2 cups of sourdough starter.Beat 2 egg whites until stiff.Beat in sugar.Fold gently into first mixture.Dissolve soda in 2 teaspoons water; care ...
Mix well.Pour into greased and floured 13 x 9-inch pan. Bake at 350\u00b0 for 35 to 40 minutes.Frost or eat plain. ...
Press crescent rolls onto bottom of jelly roll pan.Bake according to package directions. ...
Mix first 4 ingredients.Sift in all dry ingredients.Drop by teaspoon.Bake on lightly greased baking sheet until delicately browned.Bake at 375\u00b0 for 8 to 10 minutes.Makes 3 dozen 2-inch cookies. ...
Cook celery, onion and carrots in tomato sauce and diced tomatoes until tender.(I use microwave 15 to 20 minutes.)Add squash and zucchini.Cook until tender.Don't overcook zucchini and squash. ...
Cream sugar and oleo, add egg and flavorings.Mix thoroughly. Sift dry ingredients together and stir into mixture.Refrigerate 2 to 3 hours.Roll out small amounts at a time.Cut into desired shapes.Bak ...