Heat oil in large skillet.Add onion and garlic, cook and stir until tender but not browned.Stir in beans, tomatoes, water and oregano.Bring to boil.Stir in rice.Return to boil. Reduce heat to low; c ...
Mix sugar, butter, cocoa and milk together.Bring to a boil. Remove from heat and add peanut butter, vanilla and oatmeal. Drop by spoonfuls on tin foil or wax paper.Leave until cooled. ...
Melt oleo.Add garlic salt,basil and parsley.Preheat oven to 300\u00b0.Cut buns into quarters, then half the quarters.Brush with oleo mixture on cut side.Place on cookie sheet and bake until crisp an ...
Combine sugar and cornstarch in saucepan. Blend in butter and boiling water.Add chocolate. Cook, stirring constantly, until chocolate melts and mixture becomes thick and smooth. Remove from heat. Bl ...
Cream shortening and sugar.Add vanilla and beaten eggs. Sift together dry ingredients.Add alternately with milk.Mix well, adding bananas and nuts.Bake in 2 loaf pans in 350\u00b0 oven for 45 minutes ...
Dissolve yeast in the warm water.Stir in 5 cups of flour, then stir in the rest, little by little, adding only enough to make a dough.Turn out on floured board and knead until dough is smooth and el ...
In bowl mix all ingredients, one at a time.Preheat oven to 350\u00b0.Bake on greased cookie sheet 10 to 12 minutes or until bottoms of cookies are brown. ...
Mix butter, sugar, vanilla wafers and cocoa.Mix well.Add oats and mix.Put in refrigerator overnight.Roll in 36 balls and roll them in powdered sugar.Store in fridge. ...
Put the first 4 ingredients into a container and cover with 1/4 cup salt.Let stand overnight.Thoroughly drain next day. ...
Preheat oven to 400\u00b0.Whip egg whites while gradually adding sugar until stiff peaks form.Fold in vanilla.Stir in chips and nuts.Drop by spoonfuls onto parchment lined baking sheets.Put into ove ...