Grease and flour pans. Cream sugar and shortening. Add eggs and mashed bananas. Sift together the dry ingredients and combine with the liquid mixture. Do not overmix. Pour into 2 bread loaf pans and ...
Preheat oven to 350\u00b0.Sift together flour, soda, salt, cinnamon and nutmeg; add shortening, sugar, eggs and vanilla.Beat until smooth, about 2 minutes.Stir in oats and nuts.Drop by heaping teasp ...
Cream the sugar, margarine and eggs.Sift dry ingredients together.Blend zucchini.Add nuts, raisins and fruit just long enough to chop.Mix all ingredients together; mix well.Drop on greased cookie sh ...
Dissolve yeast in warm water.Add sugar, salt, oil and buttermilk; gradually stir in dry ingredients.Cover and chill overnight.Knead and form biscuits.Let rise 1 hour.Bake at 375\u00b0 until brown. ...
Mix the sugar with 1/4 cup water (or a little more). Cook on low heat until it spins a thread.Beat the egg whites until stiff and fluffy.Pour syrup over egg whites in a thin stream, beating all the ...
Cream the shortening and sugar.Add the beaten eggs with a fork; mash the bananas.Add the buttermilk and vanilla.Add this to the eggs and shortening mixture.Add the dry ingredients and chopped nuts.P ...
Mix salt and sugar together in the water.Add yeast and dissolve completely.Pour flour in a large mixing bowl and slowly add water while beating on medium speed.When the dough is completely mixed, pl ...
Mix all ingredients, except zucchini, in bowl.Add zucchini last.Pour into buttered 8-inch square pan.Bake at 350\u00b0 until brown, 45 to 60 minutes. ...
Cream together sugar and mayonnaise.Add flour, salt, vanilla and soda.Mix well.Roll dough into small balls and flatten with a fork.Bake on ungreased cookie sheet for 10 to 12 minutes at 350\u00b0.Yi ...
In large bowl, combine sugar, salt, yeast and 1/2 cup flour. Warm milk and butter (120\u00b0 to 130\u00b0).At low speed, beat warm liquid into dry ingredients.Beat 2 minutes at medium speed. Beat in ...