Mix dry ingredients well.Add liquids.Beat with mixer for at least 5 minutes, adding flour as you beat until it is too stiff for beater to turn easily.Remove beater and add more flour, using a spoon, ...
Mix in order given.Use your hands to mix or a heavy spoon! Make big cookies or make batter into shapes.Bake at 350\u00b0 for 12 minutes (time depending on oven). ...
Combine.Pour into a 9-inch pie crust.Bake at 325\u00b0 until brown, 45 to 60 minutes. ...
Cream first 4 ingredients all together. Sift flour, soda, salt and cinnamon all together. Add to mixture. Add oats, nuts and vanilla. Bake in 350\u00b0 to 375\u00b0 oven on ungreased cookie sheet un ...
Mix dry ingredients together.Add liquids and eggs, one at a time, whole.Mix by hand.Don't beat.Put in a greased loaf pan.Bake at 350\u00b0 until golden brown and toothpick comes out clean when inser ...
Cream sugar and margarine until fluffy.Beat in eggs.Fold in flour.Gently add milk.Microwave 6 minutes.Cool.Place sponge in base of a large glass bowl.Sprinkle on sherry (be generous).Drain fruit and ...
Blend all ingredients. Beat 4 minutes.Pour into 2 greased and floured loaf pans.Bake at 350\u00b0 for 50 minutes. ...
Raise once; put in pans.Raise 30 minutes.Bake at 375\u00b0 for 40 to 45 minutes. ...
Mix all dry ingredients together.Mix milk, sugar, oil and eggs and add to dry mix.Add all ingredients together and beat thoroughly.Place dough in a greased bowl.Cover and chill. Knead dough and roll ...
Combine all ingredients, cherries and nuts last.Blend until moistened.Bake at 350\u00b0 in greased loaf pan for 1 hour. ...