Preheat oven to 400\u00b0F. Lightly grease a 12-cup muffin pan. Using a 4 inch cutter, cut 12 discs from tart dough then use to line prepared pan. Chill for 15 mins. Prick the bases with a fork then ...
Divide fondant into 3 equal pieces. On a work surface dusted with powdered sugar, knead each piece until soft and pliable. Tint 1 piece of fondant red. Tint the second piece green. Leave last piece ...
Preheat the oven to 325\u00b0F. Line a 12 cup muffin pan with paper liners. Cream the butter, sugar, vanilla extract, lemon zest, 1/2 the vanilla bean scrapings and a pinch of salt. Beat in the eggs ...
Preheat the oven to 400\u00b0F. For the tomato and beef sauce, heat the oil in a frying pan. Add the beef and brown for about 4 mins, breaking it up with a spoon. Add the onion and saute another 3-4 ...
Grease 4 - 16 oz ramekins with butter. Line bases with parchment paper.Cream butter, sugar and vanilla extract until pale and creamy. Add eggs, 1 at a time, beating well after each addition. Fold in ...
To make the cucumber salad, combine cucumber, onion and mint in a small bowl. Set aside.Place rice in a large pot and fill with water. Bring to a boil and cook for 7 mins. Drain then return to sauce ...
In a bowl, mix the mango, banana, pomegranate seeds, lemon juice and 1 tbsp sugar. Place the spring roll wraps side by side on a work surface and spoon the fruit mixture into the bottom left-hand co ...
For the crust: In a food processor, pulse flour, sugar and butter together until mixture resembles breadcrumbs. With motor running, add enough water for mixture to form a ball. Flatten into a disc, ...
Line a baking sheet with parchment paper. Divide the prepared dough in half. Form into 2 flat, roughly oval shapes and place on the baking sheet. Let stand in a warm place for 1 hour.Preheat the ove ...
Preheat oven to 350\u00b0F. Grease and line base of a 8 inch round cake pan with parchment paper.Combine 1 cup water and 3/4 cups sugar in a medium saucepan over moderate heat. Cook, stirring, for 2 ...