In large skillet, heat margarine.Roll beef ribs in flour to coat.Brown all sides of ribs.Remove to baking pan.Keep drippings in skillet.Bake at 350\u00b0 for about 1 hour or until tender.Meanwhile, ...
Mix all ingredients together well.Place in loaf pan or casserole dish.Bake 1 hour and 15 minutes in 350\u00b0 oven.Let stand 10 minutes before slicing. ...
Mix together ingredients and seasonings.Mold into a rounded loaf.Spread 2 tablespoons additional ketchup over top of loaf. Cover loosely with plastic wrap.Microwave at Medium-High (7) for 25 to 30mi ...
Mix all but soup and water.Make into meat balls and brown in skillet.Drain.Stir soup in meat drippings until brown.Add water.Mix well.Add meat balls.Cover and simmer about 25 minutes.Serve over rice ...
In large skillet witha tight fitting lid, brown chops in oil about 5 minutestoeachside.Drain off excess fat. Sprinkle celery, brownsugar,lemonjuiceandseasonings evenly over chops.Pour tomato sauce o ...
Mix first 5 ingredients.Pour in pie shell.Bake at 450\u00b0 until crust is nice and brown.Finish baking at 375\u00b0.Shake to tell when done. ...
Preheat oven to 400\u00b0.Cook sausage, onion and green pepper in a skillet until sausage is brown and crumbly.Stir in flour, tomato paste, salt, chili powder and pepper.Remove from heat. Stir in ch ...
Brown sausage and drain. Set to the side. Mix eggs, whipping cream and pimento peppers together. Divide sausage and place into uncooked pie crusts. Place cheese over sausage and pour egg, whipping c ...
Put the whole chickens in a thick-bottomed saucepan with the offal.Cover with 2 big glassfuls of water; add salt, butter, crushed garlic, whole onion, paprika, cumin and the small bunch of coriander ...
Brown roast. Add water (about 1 1/2 cups). Cover and simmer slowly until well done. Remove pork and shred, removing fat and bone. Cool broth in which it was cooked. Remove fat from top and use 1 cup ...