Mix soy, lemon and pepper.Place sirloin strips in marinade and let set 2 to 3 hours.Remove strips and drain, saving all liquid.In hot pan or wok brown sirloin in oil and cook until done.Remove and k ...
Cut pork into cubes and coat with taco seasoning; brown in a little oil.Add salsa and preserves to skillet, stirring to mix well.Cover skillet and lower heat, simmering gently for 15 minutes or a li ...
Cook sausage in medium saucepan until browned.Drain off fat, leaving about 2 tablespoons. Stir in flour.Cook, stirring constantly, until thickened and bubbly.Gradually whisk in milk, salt and pepper ...
Brown ribs.Pour sauce on ribs and bake at 350\u00b0 for 1 and 3/4 hours.Bake, uncovered, another 15 minutes.(Can also be made with meat balls.) ...
Dip chicken in egg, then flour.In a 12-inch skillet, melt butter and brown chicken over medium heat for 4 minutes, turning once.Mix soup mix with water and stir in skillet.Arrange lemon slices on ch ...
Combine cream cheese and marshmallow cream.Mix at medium speed until blended.Add sherbet and mix well.Fold in whipped topping.Pour into crust.Freeze until firm.Makes 6 to 8 servings. ...
Mix all together with egg beater.Pour into an unbaked pie shell and bake at 325\u00b0 until golden brown on top. ...
Cut meat into serving pieces. Season with salt and pepper. Roll in flour.Heat slow cooker.Add vegetable oil. When hot, put in meat and cook until done.Add onion, celery, pepper, tomato soup and wate ...
Rub garlic on roast, then coat with flour. In a large Dutch oven, brown roast in oil. Add tomato juice, carrots, onions, celery, bay leaves, seasoning blend, thyme and pepper; bring to a boil. Reduc ...
Beat eggs and sugar together.Then add milk, margarine and flour.Add nutmeg and cinnamon.Pour into pie crust and bake in a 325\u00b0 oven until firm. ...