Combine egg, bread crumbs, salt, pepper, onion, green pepper, celery, mushrooms and garlic in a large bowl, mixing well.Add ground beef; mix just until blended.Shape into an 8 x 4-inch loaf and plac ...
Melt butter in skillet.Stir in flour, broth and milk until thickens.Mix chicken with vegetables.Pour in baking dish. Cover with dough.(May used canned biscuits.) ...
Pound chicken breast to even thickness.Combine all other ingredients in Ziploc plastic bag plus chicken.Press out air and zip.Refrigerate 3 to 24 hours.Turn several times.Drain chicken; reserve mari ...
Boil and mash potatoes.Brown beef with taco sauce.Spread potatoes in bottom of casserole dish.Pour drained corn on potatoes, then add ground beef and spread evenly.Add grated cheese and bake at 350\ ...
Dredge pieces of liver with flour and seasoning.Brown gently on both sides in butter.Make sauce by blending together the last 3 ingredients.Pour over liver and cook 25 minutes on very low heat. ...
Cook cabbage leaves in salt water a few minutes to soften. Drain.Mix all ingredients together except tomato soup.Add to mixture 2 tablespoons soup and mix again.Divide meat mixture into 8 equal part ...
Stir eggs and sugar with spoon. Do not beat with mixer. Add syrup, margarine and pecans. Put in regular pie crust and bake at 350\u00b0 until firm. ...
To prepare the marinade, combine soy sauce, wine, honey, ginger and garlic, mix well.Place roast in marinade, cover and let stand for about 8 hours, turning occasionally.When ready to cook remove ro ...
Brown meat in skillet and drain off fat.Cook macaroni and drain.Mix meat, macaroni and remaining ingredients except cheese in a large pan (9 x 13-inch). Sprinkle cheese on top and heat in oven until ...
Cut a pocket on the bone side of each chop.Sprinkle with a little salt and pepper inside and out.Saute onions and celery together in oil or bacon fat.Add bread crumbs and seasonings and enough water ...