Sift flour, measure and sift again with salt, sugar and baking powder.Add orange juice, corn oil, grated rind and eggs.Beat well.Drop from a teaspoon in deep hot vegetable oil and fry until well bro ...
Saute zucchini and onion in margarine for 10 minutes.Add parsley, salt, pepper, garlic powder, basil and oregano leaves. Add beaten eggs and cheese.Separate dinner rolls into 8 triangles.Place in 10 ...
Crumble sausage in skillet; cook until done.Drain on paper towels.Discard pan drippings.Return sausage to skillet.Stir in rice and cook until rice is golden, stirring occasionally.Add remaining ingr ...
Place 1 slice of Swiss cheese over chicken breast or other parts.Pour soup over all.Sprinkle with stuffing mix and press down into soup.Bake 1 1/2 hours at 350\u00b0. ...
Rinse off ice glaze.Mix ingredients and spoon onto chicken breasts.Bake at 375\u00b0 for 30 to 40 minutes or until done. ...
Mix all ingredients and make rolls, put in foil, with shiny side in, roll tightly and refrigerate for 24 hours.Place rolls on rack over cookie sheet, punch holes in bottom of foil.Bake at 350\u00b0 ...
For marinade, stir together the first six ingredients and set aside.Trim fat from pork; slice into 1-inch thick slices.Place in storage container with marinade.Cover and put in the refrigerator for ...
Combine lime juice, steak sauce, salsa, oil, garlic and pepper in small saucepan.Bring to a boil; reduce heat.Simmer uncovered for 5 minutes, stirring occasionally.Cool.Place steak in a plastic bag ...
Cook celery and onions in butter until tender.Add chicken stock and seasonings.Simmer for 15 minutes.Slowly add soup and cheese. ...