Fry steak in oil until brown.Place in roasting pan or crock-pot.Cover with remaining ingredients.Simmer at 350\u00b0 for 2 hours or until tender. ...
Mix crumbs, sugar and margarine in pie plate.Press evenly in bottom of pan.Arrange banana slices on crust.Beat cream cheese until smooth.Add milk and pudding mix.Beat until thickened. Spread over ba ...
Heat fat.Brown chops on both sides.Place onion and pepper ring slices on each chop.Fill rings with rice.Pour (spoon) tomato juice over rice to moisten.Add seasoning.Reduce temperature (to about 240\ ...
Cook pork and chicken until very tender.Cut in small pieces. Mix all ingredients together and simmer 1 hour. ...
Soak chicken in mixture of remaining ingredients for several hours or overnight.Cook or grill. ...
Sift the flour, baking powder and salt together.Cream the butter and 1/2 cup of the sugar; add beaten eggs gradually and then the grated lemon rind.Add flour and milk alternately.Put peaches into th ...
Mix all ingredients; let sit overnight in the refrigerator to blend flavors. ...
Remove any white membrane surrounding roast.Place roast in a shallow dish.Combine wine, onion and seasonings; pour over roast. Cover and marinate 8 hours in refrigerator, turning meat occasionally. ...
Boil onion.Cook chicken and cut into bite size pieces.Mix everything together in a 9 x 13-inch dish.Make biscuits and place on top of mixture (make biscuits very thin).Bake at 475\u00b0 until biscui ...