Chicken Pie - cooking recipe

Ingredients

2 or 3 boneless chicken breasts, boiled
chicken broth (1 c.)
small onion, chopped
2 cans mixed vegetables
1 can cream of mushroom soup
1 stick butter
2 boiled eggs, chopped
homemade biscuits

Preparation

Boil onion.
Cook chicken and cut into bite size pieces.
Mix everything together in a 9 x 13-inch dish.
Make biscuits and place on top of mixture (make biscuits very thin).
Bake at 475\u00b0 until biscuits are done.