Mix butter and cream cheese until blended.Slice chicken breasts in thin slices while still half frozen.Make small balls out of blended butter and cream cheese.Combine flour, salt and pepper.Wrap chi ...
Combine egg whites, sugar and oil; beat well with spoon.Add milk, vanilla, baking powder, salt and 1 cup of flour.Alternate (milk, flour) until mixed thoroughly, then the second cup of flour. Beat w ...
Brown sausage, onion and pepper; drain. Mix with remaining ingredients. Pour into pie shell. Bake at 350\u00b0 for 50 minutes. This recipe freezes well. ...
Blend rice, creamed soups and water; spread in well-greased flat casserole.Place chicken pieces on top of rice and soup mixture.Top with 1 envelope dry onion soup mix.Cover tightly with foil.Bake at ...
Put the pork through meat grinder with the sage, red pepper, black pepper and salt.Mix well by hand.When ready to cook, form into patties and fry until cooked through and well browned. ...
Note:good for diabetics or high cholesterol or if you are watching calories. ...
Cook chicken.When cool, remove skin and fat, then cut chicken in small pieces.Using broth from cooking chicken, make enough thick gravy to cover chicken.Mix chicken with gravy. Season with black pep ...
Sprinkle chicken breasts with salt and pepper.Brown on all sides in margarine.Arrange chicken in a 9 x 13-inch pan.Stir soup into butter in skillet; slowly stir in chicken broth.Add remaining ingred ...
Preheat oven to 350\u00b0.Blot sausage dry with paper towels. Combine with cheeses, salad dressing, olives and red pepper. Lightly grease muffin tins and press 1 wrapper in each cup.Brush lightly wi ...