Mix the first 5 ingredients together.Bake pie crust for 5 to 10 minutes.Take out of oven; pour mixture into pie crust.Bake for 45 to 50 minutes at 350\u00b0. ...
Brown meat (after coating with flour in bag) in oil.Add all ingredients, except vegetables and Bisquick.Cook 1 1/2 hours. Add vegetables and cook until potatoes are tender.Follow instructions on Bis ...
Place game hens, breast side up, on a rack in roasting pan and roast in 350\u00b0 oven for 1 hour or until done.Keep warm.In a small saucepan, combine juice concentrate, chicken stock and cornstarch ...
Cut steak across grain about 1/4-inch thick.Marinate in the dressing (just enough to partly cover the meat, for at least 30 minutes).Heat medium sized skillet until hot.Put about 8 ounces of steak p ...
Add salt to flour.Mix all ingredients well with meat.Cook in double frypan or roll in foil and bake 50 minutes, or until done, in 300\u00b0 oven. ...
Blend ingredients with fork until well mixed. Makes 2 1/2 cups mix. Keeps indefinitely in Ziploc bag in freezer. ...
Saute onions in butter until soft, but not brown.Place pork chops on foil in shallow cooking pan.Put onions and lemon slices on top.Combine other ingredients.Pour over chops.Seal foil and cook at 35 ...
Cut lard into dry ingredients and store or freeze until making.Then add 1 1/2 cups ice water with 3 tablespoons vinegar thrown in. ...
Brown chops.Put chops and soup into a covered casserole dish.Bake at 375\u00b0 for 45 minutes to 1 hour.Gravy is great over rice.Can use 2 cans of soup for extra gravy. ...
Combine sugar, flour, eggs, vanilla, salt and butter.Stir briefly; add chips and nuts.Pour into crust; bake 50 minutes at 350\u00b0. ...