Mix all ingredients together; shape into a loaf.Bake in a bread pan for 1 hour at 350\u00b0.Serves 4. ...
Beat eggs, sugar and flour together.Fold in cream, dates and pecans.Pour into unbaked pie shell and bake 1 hour at 300\u00b0. Bake on low rack in oven. ...
Place chicken in large frying pan or electric cooker.Add salt and pepper.Combine catsup, cola and Worcestershire sauce; blend well.Pour over chicken.Simmer for 1 hour, turning chicken once during co ...
Heat oven to 425\u00b0.Melt butter in a large pan over low heat. Blend inflour,salt, pepper and thyme.Cook over low heat, stirringuntilsmoothandbubbly.Remove from heat. Stir in chickenbrothandmilk.\ ...
Rinse chicken pieces and pat dry with paper towels.Place in large, plastic bag.Combine teriyaki sauce, sherry, ginger, fennel, orange peel and honey; pour over chicken.Press air out of bag.Tie top s ...
Prepare bread according to package directions to make dough or defrost dough if using frozen.Stretch dough out to form a rectangle approximately 9 x 13, on a floured surface.Lay lunch meat on bread, ...
Wash zucchini.Grind, onion, pepper and zucchini in food chopper.Add crumbs, oil, cheese and egg.Mix well.Salt and pepper to taste.Sprinkle a little cheese on top.Bake in casserole for 45 minutes at ...
Boil chicken until done.Debone and deskin.Cut chicken into small pieces, then add soup, sour cream and poppy seed.Spread into 9 x 13-inch pan.Mix crackers and melted butter together and sprinkle ove ...
Brown hamburger; drain grease. Pour corn and peas over hamburger. Let simmer. Sprinkle cheese over top. Pour in cornbread mix. Bake at 350\u00b0 for 20 to 25 minutes or until brown. ...
Add egg yolk to milk and water.Feed 1 to 1.5 teaspoons per feeding; mother rabbit may not feed but 4 to 6 times per day, but try every 3 hours, from 6:00 a.m. to 10:00 p.m.After the rabbit gets teet ...