Sausage Pie - cooking recipe

Ingredients

1 lb. sausage
1/4 c. chopped onion
1/2 c. chopped green pepper
1 can tomato soup
3 c. cooked rice
1/4 tsp. pepper
1 c. cracker crumbs
1 tsp. salt
1 c. Cheddar cheese

Preparation

Mix sausage, cracker crumbs, onion, green pepper, salt and 1/2 can tomato soup.
When mixed well, line a 9-inch pie pan with mixture.
Combine cooked rice, cheese, rest of the tomato soup, 1/2 teaspoon salt and 1/4 teaspoon pepper.
Fill the sausage shell with this mixture.
Bake at 350\u00b0 for 35 to 40 minutes.