Saute ground beef and drain off excess fat.Saute onion, celery and pepper in olive oil until pastel colored.Add to meat.Add oregano, marjoram, garlic and water.Simmer one hour. Add a little more wat ...
Cook sausage and ground meat in skillet and drain.Put bell pepper and onion with meat mixture; cook a few seconds and drain. Add tomatoes; cook with water and cabbage.Add salt and pepper to taste.Co ...
Combine sausage, biscuit mix and cheese.Shape into bite size balls.Bake at 300\u00b0 for 20 to 25 minutes.Makes 3 dozen. ...
Arrange frozen chicken pieces in a single layer in shallow baking pan.Bake at 375\u00b0 for 20 minutes.In small bowl, combine the remaining ingredients.Spoon over chicken.Continue baking 20 minutes ...
Cook chicken (save broth) and remove from bone. Tear up into small pieces, set aside. Cook potatoes, onion, corn, tomatoes sauce, salt and peppers in chicken broth. Cook for about 10 to 15 minutes. ...
Saute onion and meat.Combine other ingredients and heat. Serve on hot buns. ...
Mix flour and sugar; stir into gooseberries.Put on stove and begin to warm.Beat 2 eggs.Add to mixture before it gets too hot.Cook until thickens.Add butter.When cool, cover with whipped cream.I mash ...
Cook chicken and chop or tear into pieces.Mix chicken, vegetables and soup together.Add pepper to taste. Spoon mixture into one thawed pie crust.Place remaining crust on top.Press edges together. Cu ...
1. Preheat oven to 400\u00b0.Arrange bread onto baking sheet. Bake until light golden brown.Cool. 2. Cook sausage in heavy large skillet over medium heat until cooked through, crumbling with fork af ...
Pour layer of spareribs in pan.Cover with layer of onions. Pour barbecue sauce over.Cover; bake at 325\u00b0 for 2 to 2 1/2 hours.Uncover last 1/2 hour. ...