In large bowl, combine catsup, tomato juice, salt, black pepper, red pepper, eggs, bread crumbs, onions and mustard. Blend well.Add ground beef.Mix gently, but thoroughly.Line 9 x 5-inch loaf pan wi ...
Beat together thoroughly.Put in loaf pan.Cover with 3 strips bacon (if you like that flavor).Pour over meat loaf 1 (8 ounce) can tomato sauce.Bake at 350\u00b0 for 1 hour. ...
Mix ingredients well with fork.Must be rolled between wax paper.Makes 2 (one-crust) pies or one double crust. ...
Place hen, stew beef and loin roast in 4-gallon container with salted water and boil slowly, covered, until meat is very tender. Remove all meat from bone and grind, keeping chicken separate. Place ...
In a large bowl combine all ingredients.Shape into 8 patties.Grill or broil until done.Top with tomato and lettuce. Enjoy! ...
Boil and debone chicken; save broth.Cut chicken in bite-size bits.Mix chicken, vegetables, soup and chicken broth.Put in pie crust.Top with other pie crust.Bake at 350\u00b0 for 45 minutes.Serve. ...
Grease baking dish; put in chicken breasts and top with Swiss cheese.Combine soup and wine; spoon over chicken.Combine stuffing mix and margarine.Sprinkle over chicken.Bake at 350 for 45 to 55 minut ...
Sprinkle steaks with salt and pepper.Shake hot sauce on steaks.Arrange onions over steaks.Add water.Cook in oven at 400\u00b0 for 30 minutes.Cook 15 minutes, then turn over and cook 15 minutes on ot ...
Brown chops in hot grease.Mix remaining 7 ingredients together and pour over chops.Bake in 325\u00b0 oven for 1 1/4 to 1 1/2 hours.Serves 8 people. ...
Core cabbage and place in enough water to cover.With fork in one hand and knife in the other, keep cutting off the leaves as they become wilted.Drain.Trim the center vein of each leaf. Brown onion i ...