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Gourmet Oriental Chicken

Cook rice according to package directions.Add chicken on top, then add vegetables on top of the chicken.Slice mushrooms and add with other vegetables.Simmer until liquid from rice is absorbed.This i ...

Stuffed Meat Roll

With rolling pin or hand rinsed in water, flatten beef to 12 x 8-inch rectangle.Mix remaining ingredients well.Spread lengthwise down center of beef.Roll up jelly fashion and place, seam side down, ...

Sausage Balls

Combine all ingredients by hand.Shape into balls.Place on ungreased baking sheet.Bake at 350\u00b0 for about 15 minutes. ...

Gourmet Chicken Breasts

Mix first 4 ingredients and pour over chicken breasts. Sprinkle with paprika.Bake 1 1/4 hours at 350\u00b0.Serve sauce over noodles or rice as well as chicken. ...

Sour Red Cherry Pie

Combine sugar, salt, 1/4 cup cherry juice and food color in a saucepan.Cook to a rolling boil.Add cherries and butter.Cook 2 minutes.Make a smooth paste of cornstarch and 1/4 cup cherry juice.Add th ...

No Fail Pie Crust

Mix dry ingredients. Add oil and water. Mix. Roll out on floured board to size. ...

Mom'S Parmesan Yard Bird(Chicken)

Wash chicken and pat dry.Salt and pepper it.Fill a baggy with eggs and water.Shake chicken in the baggy (1 piece at a time).Fill another baggy with flour and cheese.Shake chicken in the baggy (1 pie ...

Chicken Pie

Remove chicken from bones.Place in buttered casserole.Pour broth and soup over chicken.Mix margarine, flour and milk. Spoon over other ingredients.Bake at 400\u00b0 for 35 to 40 minutes or until bro ...

Phyllis' Sausage Balls

Mix all three ingredients.Mixture will be dry.Form in 1-inch balls and place on cookie sheet.Bake in preheated 375\u00b0 oven for about 15 minutes. ...

Homemade Oyster Stew With Eggplant

Peel eggplant and cut into small pieces the size of peanuts. Put into a small boiler of water.Cut onion into small pieces and add to boiler.Boil for about 15 to 20 minutes, drain water.Add the quart ...

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