Mix dry ingredients in large bowl.Make well and add milk, oil and eggs.Beat well by hand.Add raisins, cover and let stand in refrigerator overnight.Fill muffin tins 2/3 full and bake at 375\u00b0 fo ...
Mix molasses with hot water, blending well.Mix flour, sugar andsoda.Cutinbutter to form coarse crumbs.Line pie dish withpastry.Pour in 1/3 of molasses mixture.Top withcrumb mixture.Repeat,addingalte ...
Cook beef; drain off fat (I rinse mine).Add rest of ingredients.Simmer an hour or longer.This makes the large crock-pot full and is very good. ...
Heat oven to 400\u00b0.Grease bottoms only of about 12 muffin cups (2 1/2 x 1 1/4-inches) or line with paper baking cups.Beat egg in medium bowl; stir in milk and oil.Stir in flour and sugar all at ...
Preheat oven to 350\u00b0.Grease 1-quart loaf pan; set aside. In medium bowl, with fork, shred salmon.Add butter and eggs; mix until well blended.Stir in crackers.In small glass measuring cup, mix b ...
Preheat oven to 400\u00b0.Grease a 12 cup muffin tin with margarine. Combine whole wheat flour, wheat bran, brown sugar, salt, baking soda and baking powder.Set aside.In a mixing bowl, mix buttermil ...
Preheat oven to 400\u00b0.Place salmon in greased casserole dish. Add eggs, one at a time, mixing well after each one.Melt butter in pan.Stir in flour and salt.Gradually add milk until blended.Combi ...
Sift dry ingredients together and add butter, 1/3 cup buttermilk and mashed bananas; beat 2 minutes.Add eggs and remaining 1/3 cup buttermilk; beat 2 minutes more.Fold in nuts. Pour into layer pans ...
Mix butter, sugar and flour.Add eggs, vanilla, dates and nuts.Pack in loaf pan.Bake at 250\u00b0 for approximately 2 hours. ...