Melt butter in saucepan over medium heat.Blend in flour, salt and pepper.Add salmon liquid and milk and cook until thickened, stirring frequently.When mixture has thickened, remove from heat and add ...
Cream margarine, shortening, brown sugar and sugar in mixer bowl until light and fluffy.Add eggs 1 at a time, beating well after each addition.Mix flour, salt and baking powder in bowl. Add to cream ...
Remove bones and skins and separate into flakes and add seasonings.Cook bread crumbs in milk 5 minutes.Add salmon and egg yolks, beaten until thick and lemon colored.Fold in stiffly beaten egg white ...
Mix altogether, except berries.Do not overbeat.Fold in berries.Bake in muffin tin at 350\u00b0 for 45 minutes, or until done. ...
In saucepan,cook brown sugar, sugar, marshmallow, oleo and evaporated milk to a full, all over boil (5 minutes).Take off heat.Add nuts and vanilla.Stir until candy is thick and creamy.Pour in butter ...
Dissolve jello in hot water; blend in cream cheese and then add the other ingredients and congeal. ...
Add dates to flour mixture; blend.Bake in loaf pan for 1 hour at 350\u00b0.Freezes well. ...
In a 4-quart pot, saute onion and garlic in olive oil until soft.Add broth, crushed tomatoes, tomato paste, carrots, celery, zucchini, cabbage, potato, oregano, basil, pepper and bay leaves. Bring t ...
Heat oven to 400\u00b0.In medium bowl, combine all ingredients except pepperoni.Stir until just moist.Fold in pepperoni. Spoon into greased muffin pans.Bake 18 to 20 minutes. ...
Preheat oven to 400\u00b0.Grease 18 (2 1/2-inch) muffin cups. Cut and separate cream cheese into 1/4 inch cubes; set aside. ...