Preheat oven to 400\u00b0.Grease a 1-quart casserole or baking dish.Cook noodles as package label directs.Drain well. Meanwhile, drain tuna fish and separate with a fork into large flakes.Blend cond ...
Mix salmon and cream cheese first; add other ingredients and shape into a ball; chill for 4 hours. ...
Mix together and pour into 9 x 13-inch pan.Bake at 350\u00b0 for 40 minutes. ...
In a medium mixing bowl stir together flour, cornmeal, sugar, baking powder, salt, and red pepper.In another bowl, beat together eggs, milk, and melted butter.Add to flour mixture. Add the 1 cup shr ...
In large skillet, or electric skillet, dissolve bouillon with water over medium heat.Add vegetables, cover and simmer 10 minutes.Add fish; cover and simmer 10 to 15 minutes.4 servings.Only 1 1/2 Wei ...
Cook pasta in boiling salted water 8 to 10 minutes; drain well. In saucepan, cook onion and garlic in butter or margarine until tender.Add the tomatoes, parsley, broth, oregano, basil and 1/4 teaspo ...
Mix all ingredients well.Bake for 15 to 20 minutes at 425\u00b0. Makes 10 servings. ...
In a large bowl, combine the flour, baking powder and baking soda.In a separate bowl, cream butter and sugar.Beat in the egg and vanilla.Drain the pineapple reserving the liquid.Add enough water to ...
Combine first 8 ingredients.Beat egg whites until stiff; fold into salmon mixture.Bake. ...
Put eggs and banana and soda into blender high speed until smooth, few minutes.Empty into medium mixing bowl.Work in each remaining ingredient, stirring only until all dry particles are completely d ...