Salmon Loaf - cooking recipe
Ingredients
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1 (15 oz.) can salmon, boned and skinned
1/3 c. chopped fine onion
2 Tbsp. parsley, chopped fine
2 egg yolks
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. Accent
1 1/2 tsp. lemon juice
2 egg whites
Preparation
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Combine first 8 ingredients.
Beat egg whites until stiff; fold into salmon mixture.
Bake.
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