Salmon Loaf - cooking recipe

Ingredients
    1 (15 oz.) can salmon, boned and skinned
    1/3 c. chopped fine onion
    2 Tbsp. parsley, chopped fine
    2 egg yolks
    1/2 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. Accent
    1 1/2 tsp. lemon juice
    2 egg whites
Preparation
    Combine first 8 ingredients.
    Beat egg whites until stiff; fold into salmon mixture.
    Bake.

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