Grate peppers and onions together and let drain in refrigerator overnight. Scald and peel tomatoes.Cut into quarters. Cook tomatoes 40 minutes in kettle. Add all other ingredients and cook 1 hour or ...
Pour boiling water over 100% bran.Cream shortening and sugar.Add beaten eggs.Beat until fluffy.Stir in buttermilk and bran.Sift flour, soda and salt.Add to rest.Store in refrigerator, tightly covere ...
Sift flour, sugar, baking powder and salt in large bowl.Add Crisco, milk and 2 eggs.Beat for 3 minutes.Add remaining 2 eggs and beat for 3 minutes.Fold in nuts.Put in well-greased tube pan.Bake at 3 ...
Pour boiling water over raisins.Let stand 5 minutes.Stir in baking soda.Sift flour with salt.Beat eggs with sugar, then beat in oil and rum extract.Stir in flour mixture, alternately with raisin mix ...
Combine sugars, cinnamon and walnuts.Dip biscuits in butter, then in sugar mixture. Stand biscuits on edge in greased 9-inch ring mold.Bake at 375\u00b0 for 25 to 30 minutes until golden brown. If d ...
Mix margarine, softened, with sugar and add eggs.Sift together dry ingredients and blend with first teaspoon of vanilla. Mixture will be very stiff.Mix the baking soda with the applesauce in a small ...
In a large bowl, mix all ingredients together.Store in lightly greased container in refrigerator.To bake:Spray muffin tins and fill 1/2 full.Can add nuts if desired.Bake at 400\u00b0 for 20 minutes. ...
Save salmon juice.Add enough milk to make 3/4 cup liquid. Add 2 to 3 drops vinegar.Mix all together.Grease a loaf pan or dish.Pat salmon in.Place baking dish in another pan of water and bake at 350\ ...
Preheat oven to 350\u00b0. Mix together thoroughly sugar and shortening. Stir in buttermilk, mashed bananas and flour, then stir in soda. Then fold in nuts. Pour into loaf pan. Bake at 350\u00b0 for ...
Preheat oven to 400\u00b0.Combine all ingredients.Spoon into greased muffin tins.Bake 15 to 20 minutes. ...