Bran Muffins - cooking recipe

Ingredients

2 c. water
1 c. Crisco
4 eggs
2 c. 40% Bran Flakes
5 c. flour
5 tsp. soda
2 c. sugar
1 tsp. salt
4 c. All Bran
4 c. buttermilk

Preparation

In a large bowl, mix all ingredients together.
Store in lightly greased container in refrigerator.
To bake:
Spray muffin tins and fill 1/2 full.
Can add nuts if desired.
Bake at 400\u00b0 for 20 minutes.