Preheat oven to 400\u00b0.Grease 12 (2 1/2-inch) muffin pan cups. In a shallow baking pan, toast bran flakes in oven for 5 minutes; cool.In medium bowl, combine flour, baking powder, salt and cinnam ...
Cook and stir constantly until thick as desired.Put in hot pint jars and seal.Makes 4 to 5 pints. ...
Mix margarine, tarragon, parsley, onion, salt and nutmeg. Place fish in a lightly greased baking pan.Pour on half the margarine mixture.Mix remaining margarine mixture with bread crumbs. Sprinkle ov ...
Combine butter, egg, Sucaryl and vanilla.Mix well.Sift dry ingredients.Add to mixture.Beat until well blended.Turn into greased loaf pan.Bake at 350\u00b0 for 1 hour.This is great for those who want ...
Soak fish covered with buttermilk with lemon slice in refrigerator in covered container for 2 hours (to remove fishy taste).Drain milk from fish; cut fillets into triangle.Roll in plain flour.Let dr ...
Mix first 7 ingredients together and pat in shallow pan.Beat egg and spread all over.Then sprinkle 1 cup brown sugar over this and lastly the nuts.Bake in 350\u00b0 oven for 30 to 35 minutes. ...
Preheat oven to 325\u00b0 for 30 to 35 minutes.Melt chocolate and butter together.Beat eggs and sugar together until light and fluffy.Should form soft peaks.Stir in chocolate and vanilla. Mix in flo ...
Heat oven to 375\u00b0. Line 12 medium muffin cups with paper baking cups. Combine oats, flour, brown sugar, cinnamon, baking powder, baking soda and salt. Add combined applesauce, oil, egg whites a ...
Drain salmon.Mix salmon and bread crumbs.Combine remaining ingredients except oil.Stir into salmon mixture.Form into about twelve 1-inch balls.Heat oil about 1 inch deep in skillet. Spoon balls into ...
Melt butter in custard cup.Add vanilla.Mix in another bowl sugar, cinnamon and almond extract.Cut cheese into 10 cubes. Flatten biscuits into 3-inch circles.Dip a cheese cube into butter and roll in ...