Diabetic Date Nut Cake - cooking recipe

Ingredients

1 c. low-fat margarine
1 Tbsp. Sucaryl
1 egg substitute
1 c. diced dates
1 1/2 c. diabetic applesauce
1 c. chopped pecans
1 tsp. cinnamon
1/2 tsp. cloves
1 tsp. vanilla
2 c. flour
2 tsp. soda

Preparation

Combine butter, egg, Sucaryl and vanilla.
Mix well.
Sift dry ingredients.
Add to mixture.
Beat until well blended.
Turn into greased loaf pan.
Bake at 350\u00b0 for 1 hour.
This is great for those who want to find their waistline.