Sift first five ingredients.Add to remaining ingredients and mix together.Pour into muffin tins.May use muffin cups. Bake at 325\u00b0 for 20 to 25 minutes.Makes 2 dozen muffins. Freezes well. ...
Mixtogether both the brans and the boiling water; let stand. Mixtogetherthe eggs, butter, sugar and buttermilk. Addto thebranmixture.Siftthe flour, baking soda and salt.Fold the dry ingredients into ...
Mix ingredients.May be stored in refrigerator up to 6 weeks. Fill muffin tins 2/3 full and bake at 400\u00b0 for 12 to 15 minutes. ...
Melt morsels in double broiler, then add nuts and noodles. Drop in clumps onto waxed paper.Let cool. ...
Combine butter, milk, egg and almond extract.Sift together flour, baking powder and salt.Add sugar and cinnamon.Add butter mixture to flour mixture.Pour into 12 greased muffin cups.Insert 1/2 teaspo ...
Dip salmon in egg wash, then roll in flour.In skillet, cook fish in oil for about 5 minutes on each side.Do not move around in skillet.In separate pan, mix remaining ingredients and warm, but do not ...
Preheat oven to 300\u00b0.Combine nuts and butter in a large bowl.Add cheese, garlic powder, oregano and celery salt; toss well.Spread mixture in ungreased sheet pan; bake for 15 minutes, stirring o ...
Use large frying pan or deep pot.Put oil in bottom.Put in onions, celery and mushrooms.Saute until onions are transparent. Add drained pineapple chunks; stir until lightly browned. ...
Mix dry ingredients and add chocolate chips.Combine egg, milk and butter.Stir into flour mixture.Do not beat.Bake at 375\u00b0 for 20 minutes. ...
Mix sugar and cooking oil.Add eggs.Mix in flour, soda and salt.Add nuts, apples and vanilla.Pour in greased and floured tube/Bundt pan.Bake at 325\u00b0 for 1 1/2 hours. ...