Preheat oven to 400\u00b0.Prepare muffin tins with Crisco. Combine bran and milk.Sift together the flour, baking powder and sugar. Combine beaten eggs and oil.Add to the bran and milk. Mix well.Add ...
Place pecans in a 13 x 9 x 2-inch baking pan.Combine remaining ingredients; pour over pecans, stirring to coat. Spread evenly in pan; bake at 300\u00b0 for 20 minutes, stirring twice.Drain on paper ...
Sift together flour, sugar, soda and salt.Make well in center and add remaining ingredients.Stir just enough to moisten well.Fill muffin pans 1/2 full. Makes 12 to 16 large muffins. Bake at 350\u00b ...
Thaw strawberries about halfway.Combine first 3 ingredients in large mixing bowl.In a separate smaller bowl, sift together dry ingredients and stir into strawberry mixture until thoroughly blended.F ...
Mix in a heavy 1 1/2-quart saucepan until smooth.Cook and stir to a full all-over boil.Lower heat and keep stirring while mixture boils slowly 3 minutes.Remove from heat; beat until candy is thick a ...
In saucepan, sift the flour gradually into the oil, mixing with each addition until smooth.Add the milk and cook over low heat until slightly thickened, stirring constantly.Add the grated onion, pap ...
Mix dry ingredients separately.In a large bowl, beat eggs. Add all-bran, oil, sugar and molasses.Add dry ingredients, carrots and raisins.Spoon into greased muffin cups and bake at 350\u00b0 to 20 t ...
Set oven to 350\u00b0.Cook pasta according to package directions; drain.In large bowl, combine sour cream, mayonnaise, Parmesan cheese, milk and mustard.Salt and pepper to taste.Add hot pasta, tuna, ...
Heat oven to 400\u00b0.Grease a 12 cup muffin tin or line tin with cupcake liners. ...
Combine half of the broth, yellow tomatoes, sweet pepper, banana peppers, garlic and onion in a food processor bowl container.Cover and process or blend mixture until smooth. Repeat with the other h ...