Bran Muffins - cooking recipe

Ingredients

2 c. All-Bran cereal
1 1/3 c. milk
1 c. flour
4 1/2 tsp. baking powder
1/4 c. sugar
2 eggs
4 Tbsp. vegetable oil

Preparation

Preheat oven to 400\u00b0.
Prepare muffin tins with Crisco. Combine bran and milk.
Sift together the flour, baking powder and sugar. Combine beaten eggs and oil.
Add to the bran and milk. Mix well.
Add dry ingredients all at once.
Stir just enough to mix.
Fill muffin tins 2/3 full with batter and bake 25 to 30 minutes.