Mix ingredients.Arrange fish in baking pan.Brush fish all over using all mix.Broil until done, about 15 to 20 minutes. ...
Preheat oven to 325\u00b0. In saucepan, soak bread in milk; add salt, mustard and cheese.Heat until cheese melts; cool.Add egg yolks and salmon. Beat egg whites until stiff; fold into salmon mixture ...
Combine first 6 ingredients.Mix buttermilk, oil and eggs. Stir two mixtures together.Will keep in refrigerator 1 month. Bake in muffin tins at 400\u00b0 for 20 minutes. ...
Put eggs in a large, heavy pot.Let come to a rolling boil. Cover pot and boil 2 or 3 minutes.Turn off fire.Let sit until cool.This makes the eggs peel like a dream.Cut peeled eggs in half and remove ...
Mix all ingredients and cook about 1 1/2 hours.Put in jars and seal. ...
Heat oven to 350\u00b0.Grease and flour 3 round cake pans.Mix flour, sugar, baking soda, salt and cinnamon in a large bowl. Add oil and eggs.Stir until all dry ingredients are moistened.Do not beat! ...
Heat oven to 350\u00b0.In medium saucepan over low heat, melt butter.Add cocoa; stir until smooth.Stir in sweetened condensed milk, water, eggs, instant coffee and chocolate chips; whisk until well ...
Cream butter and sugar.Add egg and mix.Stir in baking powder, flour, salt and nutmeg alternating with milk.Stir in fresh peaches.Fill greased muffin pan, filling each cup 2/3 full.Bake at 350\u00b0 ...
Mix all ingredients in a large bowl.Put in a covered casserole.Bake at 350\u00b0 for 1 hour.Goes well with potatoes and peas. ...
Melt margarine.Add sugar and chopped dates; cook 6 minutes. Add 2 teaspoons water to make light balls.Stir in coconut.Take off stove.Add vanilla and the chopped nuts.Cool a little and add Rice Krisp ...