Cream together butter and sugar.Beat in egg and vanilla. In a small bowl, combine flour and salt.In a measuring cup, combine applesauce and baking soda.Alternately stir in flour mixture and applesau ...
Melt butter in large pot.Add olive oil, thyme, basil, salt and pepper.Saute until onion is wilted.Add tomatoes and tomato paste.Cook 10 minutes.Blend flour with about 5 tablespoons of broth.Stir int ...
Remove any bones or skin.Finely chop or shred the salted salmon.Place in a colander and rinse under cold tap water for approximately 10 minutes or until most of the salt is removed. Allow the salted ...
Thaw fish, if frozen.Arrange on greased rack of broiler pan. Brush with some of the melted butter.Broil 4-inches from heat for 5 to 10 minutes, or until fish flakes easily when tested.Mix bread crum ...
Tear cake into small pieces and layer in bottom of a 13 x 9-inch cake pan.Prepare pudding according to package directions.Cool slightly and pour over cake; cool for half an hour in refrigerator.In s ...
Mix the jello and water until dissolved.Add the remaining ingredients, except the sour cream.Chill 1/2 of this mixture for 1 1/2 hours.Leave the other 1/2 out at room temperature.Spread refrigerated ...
Mix all ingredients, except baking soda, together.Put 1 teaspoon baking soda in cup; fill with boiling water and stir into first mixture.Pour into muffin tins.Bake at 350\u00b0 for 20 to 25 minutes. ...
Mix together, then beat 1 egg white until stiff and add to above mixture.Dip fish in batter and fry. ...
Mix together all ingredients.Place in greased 9 x 5 x 3-inch loaf pan.Bake in a 350\u00b0 oven for 1 hour.Unmold and slice. ...
Peel and clean shrimp.Combine all other ingredients in a small bowl.Place the shrimp in a glass or crockery bowl.Pour the marinade over the shrimp and refrigerate for 1 hour or more. Meanwhile, soak ...