Mix ingredients.Dip fish fillets and fry in hot fat (375\u00b0) for 5 minutes. ...
These muffins are best if done by hand (sans electric beaters). ...
In food processor, chopparsley, onion and hot pepper. Add tomatoes, olive oil,vinegar and lemon pepper; chop until tomatoes are finelychopped.Add seasonings and refrigerate. Serve with corn chips. ...
Sift flour, baking powder and salt together. Set aside. Cream sugar and shortening. Stir in eggs. Blend in flour mixture and add nuts. Drop on lightly greased sheet and bake in oven at 350\u00b0 for ...
Heat thetomatoesand juice in a medium size saucepan until hot.Addthebaking soda to the hot tomatoes and stir well. Thesoda prevents the soup mixture from curdling.Put the water in a small bowl or ja ...
With fork, beat eggs and add sugar and butter.Stir in flour, vanilla and nuts.Bake at 350\u00b0 about 25 minutes.Makes 12 muffins. ...
Grease 12 muffin cups or use baking cups.Beat egg and sugar together.When smooth, beat in bananas, raisins, walnuts, oil, vanilla and banana flavoring.Let stand 1 minute.Thoroughly mix flour, bran, ...
Mix all ingredients together and chill for at least 4 hours. Serve with chips. ...
Season fish with salt and pepper; pour Italian dressing over fish.Let marinate 3 to 4 hours. ...