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Spinach Ricotta Tart

Prepare pie crust mix, following label direction for one-crust pie. Line a 9-inch pie plate with pastry; flute edge, making a high rim to hold all the filling. Prick bottom and sides with fork to ke ...

Spaghetti Pie

Break the spaghetti in half.Cook until done.Drain while warm.Combine spaghetti with eggs and Parmesan cheese.Pour into well-greased 10-inch pie plate.Pat mixture up and around sides and bottom. ...

Baked Spaghetti

Preheat oven to 400\u00b0.Grease a 9x13 baking dish.Combine hot cooked spaghetti with butter, stir until butter melts and coats spaghetti.Add 1/2 c. Parmesan cheese, stir to coat. Arrange spaghetti ...

Baked Prunes

In a 2-quart casserole, combine the applesauce, apple juice, lemon juice, vanilla, cinnamon, ginger and nutmeg.Stir in apricots, prunes, figs and pear.Cover and bake at 350\u00b0 for 1 1/2 hours.Ser ...

Baked Brie

Roll crescent dough flat like pastry.Reserve about 1/3 for decoration, if desired.Wrap Brie wedge completely in dough and seal.Place in baking dish with sealed side on bottom.Use reserved dough for ...

Spinach Lasagna

Mix cheeses, eggs, seasonings and thawed spinach.Put about 3/4 cup spaghetti sauce in bottom of 13 x 9-inch pan.Put in one layer of noodles and 1/3 cheese mixture.Sprinkle with grated cheese.Keep la ...

Stir-Fry Chicken

In skillet over medium heat, heat 1 tablespoon hot oil. Stir-fry half of the chicken until browned.Remove and fry rest of chicken.Over medium heat, add 1 tablespoon hot oil.Stir-fry veggies.Add ging ...

Fettuccine Alfredo, The Lighter Side

In a small heavy saucepan, saute garlic in the butter.Mix together half and half, milk, cornstarch, salt and pepper.Add milk mixture to the saucepan and cook over medium heat until it begins to boil ...

Low-Fat Fettucine Alfredo

Combine all ingredients, except noodles.Bring to a boil. Simmer on low while constantly stirring.Pour over cooked fettucine noodles. ...

Stir And Roll Biscuits

Sift dry ingredients. Measure milk and oil together.Mix with fork.Put on wax paper.Knead between paper. Put about 1/4 to 1/2-inches apart. Cut with cutter, placing on ungreased baking sheet. Bake at ...

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