Steam the fresh spinach until just wilted or the frozen until warm.Put spinach and its liquid into blender.Add warm broth and liquify.Stir cheese and milk into puree.Toss spaghetti with butter, then ...
Heat oil in skillet.Add vegetables.Sprinkle with sugar, salt and pepper.Cover; cook 10 minutes over medium heat.Stir twice during cooking. ...
Mix well and refrigerate, stirring occasionally, for at least 8 hours or overnight.Makes 3 quarts.Great for picnics. ...
Place grated carrots in casserole.Pour over them the melted margarine, lemon juice and sherry.Sprinkle with chives.Bake at 350\u00b0 for 30 minutes. ...
Brown meat and drain.Add spaghetti sauce and simmer 10 minutes.Layer in an 8 x 10-inch pan: 1/3 sauce, 1/2 uncooked lasagna pieces, 1 cup cottage cheese and 1/2 of Mozzarella. Repeat layers, ending ...
Cream together oleo and sugar.Add eggs and beat well.Add pineapple.Stir in bread cubes.Bake in 1 1/2-quart casserole or baking pan, uncovered, at 350\u00b0 for 45 minutes until lightly browned.Good ...
Brown chuck and onion in frying pan.Drain off fat.Add spaghetti sauce; simmer 10 minutes.Break spaghetti into thirds. Cook according to package directions.Rinse and drain.Mix spaghetti and sauce.Mel ...
Combine eggs, salt and sugar.Add milk slowly, stirring constantly.Add vanilla.Pour into 9-inch shallow pan.Sprinkle with cinnamon.Place in a pan of hot water and bake at 350\u00b0 for 40 minutes or ...
Marinate chicken in salt, wine, cornstarch, soy sauce and water for 20 minutes.Heat oil in wok or frying pan.Stir-fry chicken for several minutes.Move aside and add vegetables. Stir-fry until desire ...
Cut up the broccoli, onion, cucumber, celery and tomatoes fine.Toss all ingredients with Italian dressing. ...