In large pot filled with boiling water, prepare pasta according to directions on package.When pasta reaches al dente stage, remove from heat and drain.Place pasta in large serving bowl and set aside ...
Preheat oven to 350\u00b0. Cook meat in large nonstick skillet over med-high heat until browned, stirring to crumble. Drain well, and return meat to pan. Add sauce, bring to a boil. Reduce heat, and ...
Cook lasagna noodles according to package directions; drain. Arrange 4 noodles in bottom of greased 13 x 9 x 2-inch pan.Cook onion in butter until tender.Blend in cream cheese.Stir in cottage cheese ...
Cook rice as directed (preferably Minute rice).Set aside. Chop up onion and green pepper.In skillet, put chicken, onion and green pepper.Cook until chicken is well done.Chop up chicken in bite size ...
Bring broth to a boil.Stir in rice, butter and salt.Cover lightly and simmer 20 minutes.Let stand, covered, until all broth is absorbed.Cook bacon until just crisp.Add mushrooms and onion when bacon ...
Mix sugar, eggs and salt.Add milk into buttered mounds or cups.Set in deep pan, filled 2/3 of way with water.Bake in moderate oven.When a knife blade, cut into the custard comes out clean, the custa ...
Beat egg with a fork; add sugar, salt and vanilla.Add cold milkand stir until mixed.Pour into large baking dish. Sprinkle with nutmeg and place in oven at 350\u00b0 until thick and top browns. ...
Cream eggs and sugar.Add melted butter.Sift flour and cocoa together.Add to mixture.Add nuts and vanilla.Pour into a 9 x 13-inch buttered pan.Set in a pan of hot water and bake at 325\u00b0 for 45 m ...
Prepare 1 day ahead.Mix spaghetti, olives, salami, 1/2 bottle Italian dressing and 1/2 salad seasoning.Next day, at least 4 hours before serving, add to mixture of cucumbers, tomatoes, remaining Ita ...