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Spaghetti Salad

Mix well.Seal lid tightly so you can turn over several times before serving.Refrigerate. ...

Fettuccini Alfredo

Cook noodles in large Dutch oven with no salt; drain. Melt butter in a saucepan and stir in garlic powder; add to the noodles. Gradually add the whipping cream, 1/2 cup of Parmesan cheese and the so ...

Stir And Roll Biscuits

Place flour, salt and soda in a mixing bowl. Combine oil and buttermilk in a measuring cup. Pour combination into flour mixture and stir quickly until dough clings together. Turn out onto lightly fl ...

Baked Custard

Combine eggs and salt.Slowly stir in slightly cooled milk, vanilla and sweetener.Set 6 (6 ounce) custard cups in shallow pan on oven rack.Pour hot water 1-inch deep around them.Pour in custard.Bake ...

Jennifer'S Lasagna

In large skillet, brown meat.Add onion and remaining spices; cook until brown.Drain off grease.Add canned tomatoes; cook or simmer for 45 minutes.Drop noodles in boiling salted water; cook for 15 mi ...

Baked Potato Salad

Mix the first 4 ingredients and seasoning.Put in 9 x 13-inch pan, sprayed with Pam.Top with bacon and if using, the olives. Bake at 325\u00b0 for 30 to 35 minutes. ...

Kelley'S Spaghetti(Feeds 6 People)

In large saucepan, combine sauce and tomatoes and sausage and let simmer on very low heat.Brown hamburger, then put into sauce; stir.Using grease from meat, saute mushrooms until soft. Put into sauc ...

Chicken Lasagna

Melt margarine in medium saucepan. Add flour and stir 1 minute.Do not brown. Add stock and milk. Stir until mixture comes to a boil.Add garlic, salt, pepper and mushrooms. Continue to cook 1 minute. ...

Chicken Fettuccine

Prepare fettuccine according to package directions; drain. In medium size skillet; cook and stir chicken and mushrooms until heated.Add cream and heat (do not boil).Toss together hot fettuccine, cre ...

Make Ahead Spaghetti

Cook and drain spaghetti.Combine cream cheese, cottage cheese and sour cream in food processor.Blend until smooth. Fold in onions and green peppers. ...

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