Mix mayonnaise and cool whip in large bowl.Add the rest of the ingredients and mix. (I mix everything else and add the mandarin oranges last.).Best if chilled before serving. ...
Preheat oven to 375 degrees F.Use a mandolin to thinly slice, about an 1/8th inch thick, the zucchini and eggplant into long strips. Line two half sheet trays with paper towel and lay the strips of ...
Boil pasta as per directions on package to desired tenderness.Drain cooked pasta and return to pan.Warm the milk.Stir in cheese sauce powder, milk, and butter until melted and cheese is dissolved. ...
Preheat oven 400*.Score potato halves with a knife to make grooves.Cover baking sheet with parchment paper.Melt butter and stir in garlic and salt; spread evenly across pan.Sprinkle with Parmesan ch ...
Dissolve cornstarch and subsequently bouillon in water and blend with remaining ingredients.Add to your recipe instead of prepared stir-fry sauce.Cook, stirring until thick and clear. ...
Cook penne pasta according to package directions and drain; set aside.While pasta is cooking, heat olive oil in covered skillet.Add onion, garlic, and peppers; saute until onion is limp.Add tomato s ...
Unwrap the tofu and place chopped tofu on paper towels to help it drain more, leave it for apprx 1 hour When the tofu has drained heat the oil in a wok or skillet and over medium heat stir fry the t ...
Place first eight ingredients in food processor. NOTE: Don't add sugar if the coconut is sweetened.Process about 1 minute till almost smooth but not pureed. Leave some texture.Drizzle in the olive o ...
Brown meat with the chopped up pepper and onion.Drain the meat and put back into the skillet.Add spaghetti seasoning and tomato paste (add 6 cans of water to start with but you may have to had more ...
Place shrimp in a medium bowl. Sprinkle with cornstarch; toss well to coat. Set aside.Combine juice, soy sauce, honey, vinegar, and chile paste, stirring with a whisk; set aside.Heat canola oil in a ...