Whisk together soy sauce, soju, red pepper paste, red pepper powder, sugar, scallions, onion, garlic and ginger in a large bowl.Add pork and stir to coat. Cover and let the pork marinate at room tem ...
Preheat oven to 375 degrees F. Using a pointed serrated knife or other sharp knife, cut the top of the bread off, using the Brie wheel as a guide for the size of the circle.Cut the top of the bread ...
Beat eggs with cream in small bowl and set aside.Cook bacon in large skillet until crisp.Remove with slotted spoon, crumble and set aside.Add all vegetables to skillet and saute in bacon fat until c ...
Preheat the oven to 400\u00b0F with an oven proof frying pan in it.David used a tinned copper pan that was oblong, just large enough for the fillet to lay in the bottom.Search for bones, wash and pr ...
In medium bowl, combine beef strips, garlic, one tablespoon sesame oil and ground red pepper: toss to coat.Set aside.Remove noodles from package: reserve the seasoning packet.Bring 2 cups of water t ...
Mix all ingredients in a large bowl by hand (bare hands yield best results, but be sure to wash hands thoroughly before and after handling raw meat).Roll meatballs in the size of golf balls - you ca ...
1. Prepare creole sauce as directed.2. Preheat oven to 375 degrees.3. Place the catfish in a baking dish sprayed with the non stick spray. Add the creole sauce and bake uncovered for20 minutes or un ...
Mix together mozzarella and feta cheeses and set aside.To make bechamel sauce:heat milk, cream, and spices together in microwave safe bowl and heat until near boil.Melt butter in large saucepan.Add ...
Thaw pierogies in boiling water for five minutes, drain and keep warm.In the meantime,combine Alfredo sauce, ham and peas in a saucepan.Cook 10 minutes over medium heat, adding milk if too thick.Sea ...
In a large skillet, heat the oil over medium heat.Add the onion and garlic; cook, stirring often, until the onion is softened, about 3 minutes.Add the sausage and Italian seasoning; increase the hea ...