Peel onions and cut out all of the hard core on the root side, leaving a good size hole.Place in baking dish.Fill hole with margarine and instant chicken or beef flavored bouillon.Salt and pepper.Co ...
Advance Preparation:Cook sausage, onion, celery and carrot, until meat is lightly browned.Drain off fat.Stir in tomatoes, tomato paste, water, salt, oregano and 1/8 teaspoon pepper. Simmer, covered, ...
Cook pasta according to directions on package.Do not overcook!Drain well but do not rinse.Meanwhile, in a medium-size skillet, saute garlic in butter.Add parsley, salt and pepper, half and half and ...
Beat eggs, add sugar and flour. Mix well and stir in all of pineapple. Melt margarine in skillet. Add cubed bread and turn until light brown. Put on top of pineapple mixture. ...
Chop bacon into bite size pieces.Fry with garlic until crisp. Drain off fat and reduce heat to warm.In the mean time, beat eggs and add cream and Parmesan.Beat until blended.Add egg mixture to warm ...
Preheat oven to 400\u00b0.Arrange fish fillets in a single layer in a greased 9 x 13-inch baking pan.Sprinkle with salt and pepper. ...
Blend Ricotta, egg, 1/2 cup Mozzarella, 1/2 teaspoon Italian seasoning and 2 tablespoons Parmesan in bowl.Stir remaining Italian seasoning into tomato sauce.Spread 3/4 cup of sauce in bottom of 8 x ...
Preheat oven to 400 or 450\u00b0.Arrange a single layer of salmon in a shallow baking dish.Combine remaining ingredients. Pour half of the sauce mixture over the fish or salmon.Bake for 20 minutes, ...
Cook noodles and drain.Cook onion and green pepper in butter until tender.Stir in soup, mushrooms, pimento, milk and basil. Lay 1/2 the noodles in a 13 x 9-inch pan.Top with half each the sauce, cot ...
Saute garlic in olive oil over low to medium heat, about 10 minutes.Do not brown.Cover and keep hot.Add salt to boiling water and cook noodles until tender.Drain, reserving 1/4 cup water.Stir reserv ...