Brown meat and onion in large skillet, drain off excess fat.(this can be done ahead and kept frozen until ready to use).Add garlic, mushrooms, salt, wine, spaghetti sauce, paste, and tomato sauce to ...
Clean potatoes.Do not peel.Cut each potato lengthwise in quarters.Dip each wedge into melted margarine, covering completely.Arrange skin side down on shallow baking pan.Sprinkle with seasoned salt t ...
First, clean and cut the chicken into strips then place them in a frying pan with heated oil over medium high heat. Stir constantly until the chicken is cooked.Stir in the cabbage and red pepper for ...
Heat the oven to 350\u00b0FHeat the oil in an overproof dish with a lid and fry the onion and garlic for 5 minutes.Stir in the zucchini and rice, coating everything in oil and cook for a few more mi ...
Slice Aubergine into 1 cm rounds, lay in colander and sprinkle with salt, leave for 30 mins then pat dry with kitchen towel.Heat oil in a large fry pan (should be about a 1 cm depth so add more oil ...
Boil your pasta- 9-12 minutes, until tender but still firm, drain well.For the cheese sauce, in a medium saucepan melt butter then stir in flour and pepper.Add milk all at once.Cook and stir until u ...
Preheat oven to 325 degrees F. Insert meat thermometer into center of ham without touching bone. Place ham on rack in roasting pan and brush all over with cider.Transfer to oven and roast, basting e ...
Brown the ground beef, mix with spaghetti sauce and 1/2 cup of water.Set aside (I do not always use meat).In a large deep Rock'N'Server pan (from tupperware) or a large rectangular microwavable pan, ...
Bring 4 - 5 qts of water to a rolling boil, add 2 tbs of salt, gently add pasta, be sure to add extra shells as you will lose a few, cook for approximately 10 minutes, or it tests al dente. Drain an ...
Preheat oven to 400 degrees.Grease shallow baking pan.Mix onion, parsley and mushrooms. Spread out in bottom of baking pan.Salt and pepper trout, inside and out.Lay trout on top of vegetables.Pour 1 ...