Boil the noodles until they are tender, drain & put into a large serving bowl along with the cooked chicken.Heat the queso dip, tomato sauce, & black beans in a sauce pan. Pour over the noodles once ...
Heat some olive oil in a wok or pan, stir-fry lamb in batches until browned and cooked as desired. Remove from wok and set to one side.Heat sesame oil in same wok or pan, stir-fry onion and garlic u ...
Combine all ingredients except flour; blend well.Cut fish into thin strips.Roll fish in flour; shake off excess.Dip in egg batter, then roll in flour again and shake off excess.Fry in moderately hot ...
Mix butter with flour and baking soda.Add cottage cheese and mix well.Add more flour if too sticky.Roll out batter until 1/2 inch thick and spread yolk over.(Putting batter into freezer for 10 minut ...
Preheat oven to 400.Bring the stock and a drizzle of vegetable oil to a boil. Add the rice and stir. Return to a boil, then lower the heat, cover, and simmer for about 18 minutes, until tender.In a ...
Preheat oven to 400 degrees. Place a large pot of water over high heat and cover. Place a large saute pan with 2 tbsp oil or bacon grease over medium heat. Once oil is hot, add mushrooms to the pan ...
In a blender or food processor, place the dill, parsley, nuts, and garlic.Whirl until finely minced.Add the oil and cheese, and process until blended.Transfer to a small bowl, cover and chill. ...
Combine all seasoning ingredients and spread over the surface of the salmon.Bake (skin side down) in a 350 oven for 20 to 40 minutes depending on the thickness of the salmon.If you're grilling it, d ...
Preheat oven to 400. In blender or in food processor, with knife blade attached, puree parsley, oil, lemon juice, salt, and pepper until smooth.Cost salmon steaks with parsley mixture. In over-safe ...
To make the white sauce, melt the butter in a pan and stir in the flour and spices until smooth.Gradually stir in the milk.Cook until smooth and thick.Add the cheese; stir until melted.Place the had ...