Mix and stir well.This can be made the day before serving. Refrigerate. ...
In large skillet brown meat, drain fat.Add onion and cook until tender.Stir in beans, tomato sauce, undrained tomatoes, uncooked pasta, green chiles, chili powder, garlic salt and 1/4 cup water.Brin ...
In a glass bowl, crumble the beef and add the garlic.Cover with paper toweling.Microwave on High power until meat is no longer pink, about 5 minutes.Drain off any fat.Add the sauce, herbs and water. ...
Preheat oven to 450\u00b0.Let pastry sheet come to room temperature.Roll pastry out to 1/8-inch thick.Cut out circle 8 to 9-inches in diameter.Place cheese in center of pastry, wrapping pastry aroun ...
Heat oil in skillet or wok; stir-fry meat.Add vegetables; stir-fry.Add seasoning mixture; stir-fry 1 minute.Serve over rice. ...
Thaw fillets, if frozen.Brush with salad oil; sprinkle lightly with the salt, then arrange in a buttered shallow baking pan.Bake at 425\u00b0 for 20 minutes. ...
Mix all ingredients together and divide evenly onto hot dog buns.Wrap each filled bun in foil.Bake 20 to 30 minutes until thoroughly heated at 300\u00b0. ...
Core (without cutting through the bottom of apples) and peel upper half of apples.Place an inch apart in a glass or ceramic baking dish.Fill centers with a mixture of sugar, spices and nuts.Pour 1/2 ...