Spaghetti Pie - cooking recipe

Ingredients

7 oz. spaghetti
2 eggs, beaten
2 Tbsp. butter
1/3 c. Parmesan cheese
8 oz. cottage cheese
1 lb. ground beef, browned
Mozzarella cheese

Preparation

Cook and drain spaghetti.
Mix butter, eggs and Parmesan cheese with spaghetti.
Place in 10-inch buttered casserole.
Add cottage cheese on top.
Top with ground beef.
Pour spaghetti sauce or stewed tomatoes over the top.
Bake, covered, at 350\u00b0 for 30 minutes.
Top with Mozzarella cheese when almost done.