Drain the tofu well and press gently to remove any excess moisture. Cut into 1/2-inch cubes.Trim the tops and tails from the snow peas.Thinly slice the mushrooms with a sharp knife. Slice the carrot ...
Saturate brisket with seasonings and sauces.Cover with foil and refrigerate overnight.Bake in preheated oven at 250\u00b0 for 6 to 8 hours in covered Dutch oven. ...
Cook fettuccine according to package directions.Melt margarine in saucepan over low heat.Blend in flour, salt and dash of pepper.Add milk all at once.Cook quickly; stir constantly until mixture bubb ...
Bake ziti noodles according to package directions.Drain well.Mix liberally with Italian seasoning.Mix in spaghetti sauce, using 1/2 jar.Turn into 8 or 9-inch baking dish. Sprinkle generously with Pa ...
Preheat oven to 350\u00b0.Cook noodles, drain and return to pan. Add all other ingredients and mix gently.Transfer mixture to a 9 x 13-inch baking dish. Bake at 350\u00b0 for 30 minutes. ...
Brown ground meat, onion and bell pepper; drain.Use separate saucepan and combine tomato sauce, water, mushrooms, pepper, oregano and cumin.Cook spaghetti and drain.Mix spaghetti with meat mixture a ...
Cut turkey into 1/2 x 1-inch strips.Combine soy sauce, sherry and garlic.Stir in turkey and let stand 15 minutes.Heat 1 tablespoon of oil in a large nonstick skillet or wok until hot. Stir-fry turke ...
Bring spaghetti to a boil and cook until tender.Drain and run under cold water.Mix all ingredients together.Refrigerate. (Great side dish for cookouts.) ...
Combine sugar, flour and reserved pineapple juice.Add cheese and pineapple.Mix well.Spoon into greased 2-quart dish. Sprinkle with cracker crumbs.Pour batter over crackers.Bake at 350\u00b0 for 25 m ...
I usually leave out the cheese and mix it in just prior to serving, as it is less messy. ...