We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Stir-Fry Chicken

Stir-fry chicken in hot oil in a large skillet until brown. Add vegetables, stir-fry until crisp-tender.Mix broth, soy sauce, cornstarch, sugar, garlic and ginger.Add to skillet. Bring to boil and b ...

Spaghetti Salad

Cook spaghetti by package directions; drain.Rinse and drain again.Add sliced onions, cucumbers and salad seasonings.Mix with dressing just before serving. ...

Hearty Baked Potato Salad

Peel potatoes; boil until soft.Cut 1 1/2-inch chunks.Spread potatoes evenly over bottom of 13 x 9 x 2-inch baking pan.Combine onions, parsley, soup, mayonnaise and yogurt.Pour over potatoes. Sprinkl ...

Shrimp And Broccoli Stir-Fry

Saute shrimp, broccoli and peppers until done.Add garlic; cook 1 minute.Serve over rice. ...

Saucepan Spaghetti

Brown hamburger.Drain hamburger on paper towel to remove excess fat.Stir water, tomato sauce, onion, oregano, basil, salt, garlic powder and pepper into a saucepan with the hamburger. Cook until bub ...

Lasagna

Brown and drain beef.Boil noodles.Add beef and spaghetti sauce.Layer beef and sauce, cottage cheese, noodles, Mozzarella cheese, beef and sauce, cottage cheese, noodles and Cheddar cheese.Bake at 40 ...

Crackers Vegetable Lasagna

In large skillet over medium heat, add peppers, onion, zucchini and oregano.Cook in butter until tender.Spray 9 x 9 x 2-inch baking pan.Layer half of each crackers, vegetable mixture and cheese; rep ...

Baked Fudge

Preheat oven to 325\u00b0.Beat sugar and eggs until mixture forms slowly dissolving ribbon when beaters are lifted.Sift flour and cocoa into mixture and blend well.Stir in melted butter, nuts and va ...

Quick Lasagna Toss

Cook the noodles according to the package directions; drain. Meanwhile, in a soup pot, cook the sausage over medium-high heat for 6 to 8 minutes, or until no pink remains, stirring to crumble the sa ...

Baked Swiss Steak

Trim fat from steak; cut into serving size pieces.Pound flour into both sides of steak.Heat fat in skillet; brown steak on both sides.Season with 1 1/2 teaspoons salt and 1/8 teaspoon pepper.Place a ...

+