Combine soy sauce, cornstarch and ginger.Pour oil in wok and heat for 1 minute.Add chicken.Cook for 2 to 3 minutes.Add vegetables and pineapple.Cover and cook for 3 to 4 minutes or until vegetables ...
Preheat oven to 450\u00b0.Cut each potato in half.Toss potatoes with 1 tablespoon oil and 1/4 teaspoon salt.Roast 25 minutes or until golden and tender, turning with pancake turner. ...
In 4-quart Dutch oven over medium heat, cook beef, onions and cumin until beef is browned, stirring to separate meat.Spoon off fat.Add soup; stir until smooth.Stir in broth, water, tomatoes and chil ...
Mix and place in 9 x 13-inch casserole dish.Bake at 375\u00b0 for 40 minutes. ...
Brown meat and drain.Add parsley flakes, basil, salt, tomatoes and tomato paste.Simmer 30 minutes.Stir.Cook noodles until tender.Drain.Combine cottage cheese with eggs, parsley and Parmesan cheese.P ...
Slice bacon into 1/2-inch strips and add to skillet.Cook over low heat.Do not overcook (bacon will further cook when added to spaghetti).Pour off excess fat. ...
Season inside and outside of turkey with salt and pepper. Dissolve paprika in water; blend in oil.Baste turkey with oil mixture.Place 2 heavy brown grocery bags together and brush inside of bag with ...
Cook sausage; drain.Add Ragu to sausage; simmer.Boil noodles until tender.Mix cottage cheese with egg.Layer noodles, meat sauce, cottage cheese and cheeses two times, ending with cheeses covering to ...
Cook pasta; drain.Stir butter into hot pasta.Stir in Parmesan and eggs.Form spaghetti mixture into a \"crust\" in a buttered 10-inch pie plate. ...
In a saucepan, melt butter with cream; once it its smooth, add parsley and pepper.Fill a large pot with water and bring to a rapid boil.Add salt if desired.Add pasta and stir until water returns to ...