Brown ground beef.Add the next 6 ingredients; simmer, uncovered, until thick (about 1 hour).Cook the lasagna noodles in boiling water until tender; drain noodles and rinse in cold water. ...
In bowl, combine chicken broth, cornstarch, soy sauce, garlic, ginger and orange peel.Blend and set aside. ...
Mix the brown sugar with the deer meat.Let set about 20 minutes.Add salt, pepper, soy sauce and the sesame oil.Mix well.Add the onions and garlic.Let marinate in refrigerator for at least 1 hour (ca ...
In a greased 12 oz. baking dish, combine broth, rice and parsley, salt and pepper. Cover and bake at 350 for 30 to 35 minutes or until rice is tender. Sprinkle with cheese. Bake 4 minutes longer or ...
Preheat oven to 350\u00b0. Grease 9 x 12-inch casserole. Saute onions and bell peppers. Add ground meat and sugar; cook until meat is done. Drain. Return mixture to skillet; add tomatoes and sugar. ...
Heat corn oil in wok or large skillet.Add steak, onion, garlic and green pepper.Stir-fry for 3 to 4 minutes or until vegetables are tender crisp.Add picante salsa.Stir-fry for 1 minute or until sals ...
Wash apples and take out the core.Do not peel.Put apples in baking dish.Mix honey, water and lemon rind.Pour over apples.Cover the dish and bake at 375\u00b0 for 30 minutes.Pour pan juices over the ...
Preheat oven to 400\u00b0. Cut each pita bread in half horizontally. Cut each half into 8 triangles. Arrange in single layer on flat baking stone. Bake 8 to 10 minutes or until lightly browned. Repe ...
Mix milk with hot water and pour over eggs, adding salt and nutmeg.Pour into well buttered custard cups and top with a bit more nutmeg.Place custard cups in a pan of hot water.Bake in a 325\u00b0 ov ...
Beat eggs, sugar, salt and vanilla until blended, about 1 minute.Add slowly while beating scalded milk.Beat only until blended. Pour into custard cups.Sprinkle with nutmeg, if desired.Set cups in pa ...