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Baked Apples

Mix jello, sugar and water and bring to a boil.Add apples and boil 10 minutes; remove apples to baking dish and pour syrup over apples.Bake in 350\u00b0 oven for 35 minutes.Serve hot or cold.Keeps w ...

Baked Ham Medley

Scrape gelatin and excess fat from ham, reserving 1/3 cup of the gelatin.Make 4 evenly spaced slits in top of ham, about 1-inch deep.Place ham and reserved gelatin in 10-inch round or 11 1/2 x 7 1/2 ...

Spaghetti All'Aglio E Olio(Spaghetti With Garlic And Oil)

Cook spaghetti in plenty of boiling, salted water, with a dash of olive oil.Heat olive oil with cloves of garlic but do not let the garlic brown.Warm oil gently to release the flavor of the garlic.W ...

Spaghetti Salad

Mix all ingredients together, except tomatoes, and refrigerate over night. The next day, (since seasonings drain to the bottom) mix well. Then add tomatoes, cut up.Can be served on lettuce leaves or ...

Tangy Baked Ham

Drench ham with Pepsi. Bake at 300\u00b0 for 1 hour. Mix brown sugar and sauce; spread on ham. Return to oven and bake 30 minutes longer or until glaze has cooked into ham. ...

Quick Chicken And Pasta

Prepare linguine (or your favorite pasta) according to directions on package.Cut chicken breast strips into bite size pieces.Brown in skillet with margarine.Add tomatoes and cream of mushroom soup; ...

Stir Fry Chicken And Pasta

Cook stir-fry according to directions.Boil spaghetti, drain and then toss lightly with butter, salt and pepper.Set aside. When both are cooked, mix together.Serve with slice of garlic bread. ...

Mexican Lasagna

Heat the butter and oil in a deep skillet or saute pan over medium heat.When the butter foam begins to subside, add the garlic and chicken quarters, skin side down or skinless.When the chicken is we ...

Cinnamon-Crusted Baked Apples

Preheat oven to 350 degrees. Coat an 11 x 7 inch baking dish with cooking spray, and pour water into dish. Arrange apples in prepared dish, and lightly coat apples with cooking spray. ...

Louise'S Makeshift Lasagna

Mix together Ragu sauce, hot water, parsley, oregano, basil and garlic powder and let stand. Cook ground beef until brown, stirring to crumble. Add green pepper and sauce mixture and simmer for 5 mi ...

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